Close up of Caucasian chef adding garlic powder into tagliatelle on stove. Kitchen interior.

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Garlic table salt has a distinctively garlicky season that's much different from that of fresh garlic or garlic powder. If your recipe calls for garlic common salt and you're out of this tasty spice mixture, information technology'southward easy to make your own as long every bit you accept kosher salt and garlic powder in your pantry.

Tip

A homemade mixture of garlic powder and kosher salt will exercise only fine equally a substitute for garlic table salt. To substitute garlic powder for garlic table salt, use the proper ratio of garlic to salt. This is mostly 3:1, salt to powder, though you can ever alter these quantities if y'all'd prefer.

How to Substitute Garlic Powder for Garlic Salt

Information technology'southward very uncomplicated to substitute garlic powder for garlic salt, provided yous take kosher common salt on hand. Substitute three parts salt mixed with i part garlic powder, and this is virtually the same matter every bit garlic salt. This mixture makes an splendid addition to grilled fish, meats and veggies, but go on in mind that a little flake goes a long away; in fact, it's always a skilful idea to add a pocket-size amount, exercise a taste examination and add together more if desired.

Differences Betwixt Garlic Powder and Garlic Salt

Garlic common salt versus pulverisation: What's the difference? Garlic powder is dehydrated ground garlic; whereas, garlic salt is just a mixture of salt and garlic powder. The flavors of the two are very like, but one is diluted with salt, and the other isn't.

Garlic powder (with salt) makes the perfect substitute for garlic salt, only garlic salt is not quite as versatile. If y'all try to use garlic table salt in place of powder, you may end up with a dish that'southward much too salty to eat; and, keep in heed that high salt intake can increase your blood pressure and atomic number 82 to health problems. Garlic salt can only work every bit a substitute for garlic powder if y'all utilize information technology carefully and in very small amounts.

Other Substitutes for Garlic Salt

Garlic common salt, with its pungent, distinctive flavor and pleasant kicking, is a great all-purpose seasoning for many types of recipes. But when you're fresh out of garlic salt, or y'all'd but adopt to use something else, there are plenty of substitutes for garlic salt (other than garlic powder) that yous probable already have stocked in your kitchen.

In the absenteeism of garlic salt, a mixture of minced garlic and kosher salt works wonderfully. In terms of quantities, 1 teaspoon of garlic salt is equal to roughly 1 teaspoon of minced garlic and iii/4 teaspoon of salt. This substitution is best for dishes that are roasted or sauteed.

Alternately, if you lot're preparing a marinade, soup or bootleg salad dressing, garlic juice and salt make a workable substitute for garlic salt. To excerpt the juice, employ a garlic press to brand garlic puree; then place the puree in a strainer, and strain the juice into a bowl. The general rule is that one teaspoon of garlic juice and three/4 teaspoon of salt will work in place of 1 teaspoon of garlic salt.

Finally, you could brand your ain batch of fresh garlic salt, provided that you accept a food processor, salt and a couple of heads of garlic. Peel the garlic cloves, smash them up a bit with a pocketknife and add them to your food processor. Next, add roughly 1 cup of salt (information technology should exist kosher table salt, not table salt). Then, process the salt and garlic mixture until it reaches a smooth consistency and spread the mixture on a baking canvas (don't forget to utilize parchment paper, or the garlic will stick to the canvass); broil in the oven for about an hour in 180 degrees Fahrenheit heat. Yum!